Day-to-Day Responsibilities

BreadTalk Service Crew focuses mainly on customer interaction, cash handling, and maintaining store cleanliness throughout all shifts. Serving customers efficiently is a top priority.

Main duties include cashiering, packing breads and cakes, closing reporting, and upholding high hygiene standards. Tasks are rotated among team members.

If assigned to Vivo, service ambassadors will also proactively greet guests and promote products, ensuring top-notch service with upselling.

Staff members are expected to maintain a fast pace at work, handle busy periods smoothly, and follow established processes for shifts.

Flexibility is needed, given that part timers follow different outlet timings and all staff rotate through duties.

Pros of Working at BreadTalk

One major advantage is the competitive salary—up to S$2700 per month, even for entry-level full-time roles, which is exceptional for the industry.

Part-time positions offer flexibility; various outlets and shift times allow you to fit work conveniently around your schedule or other commitments.

Cons of Working at BreadTalk

The job does require time spent in a hot and bustling bakery environment, which can be physically demanding, especially during busy hours.

Shift work adds uncertainty—rest days and breaks are not fixed, which may not suit those seeking more predictable routines.

Verdict

BreadTalk’s Service Crew role is an excellent fit if you value attractive pay, flexibility, and vibrant teamwork. While demanding, it offers rewarding experience in customer service and retail.